| 1/2 c. Cornstarch |
1/2 cup |
$2.89 per 16 ounces
|
$0.41 |
| 1/2 c. Chicken stock |
1/2 cup |
$0.99 per 14 1/2 ounces
|
$0.28 |
| 1 Tbsp. Fresh ginger, minced |
1 tbsp |
$2.99 per pound
|
$0.04 |
| 4 x Garlic cloves, minced |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
| 5 x Green onions, (scallions) minced |
5 onions |
$1.09 per cup
|
$0.82 |
| 1 Tbsp. Oyster sauce |
1 tbsp |
$3.09 per 9 ounces
|
$0.22 |
| 1 Tbsp. Warm sauce, yer choice |
1 tbsp |
n/a
|
|
| 1 tsp Sesame oil |
1 tsp |
$4.99 per 7 1/3 fluid ounces
|
$0.11 |
| Total Recipe |
$1.99 |
Asian Oysters - Recipe Cost Information