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Asian Pistachio Chicken - Recipe Cost

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1 tsp Paprika Salt and freshly grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 x Chicken breasts, halved, boned and skinned 1 chicken breasts
$3.49 per pound
$1.34
1 tsp Garlic pwdr 1/8 teaspoon
$2.99 per 3 ounces
$0.01
3 Tbsp. Safflower oil 1 1/8 teaspoons
$7.09 per quart
$0.04
2 c. Beef broth 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 tsp Cornstarch 1/4 teaspoon
$2.89 per 16 ounces
$0.00
1/3 c. Dry red wine 2 teaspoons
$0.35 per fluid ounce
$0.12
2 Tbsp. Oyster sauce 3/4 teaspoon
$3.09 per 9 ounces
$0.05
4 x Green onions, including tops, minced 1/2 onions
$1.09 per cup
$0.08
1/4 c. Pistachio nuts, shelled Chinese rice noodles Pistachio nuts (optional) 1 1/2 teaspoons
n/a
 
Total per Serving $1.84
Total Recipe $14.71
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