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Receta Asian Pork Lettuce Wrap
by "Cheffie Cooks"

Asian Pork Lettuce Wrap

I had several thick slices of Pork Roast Tenderloin leftover and made these for lunch, they were a hit!

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Va Bien Con: Rice

Ingredientes

  • 3 slices Thick Roasted Pork Tenderloin
  • one teaspoon grated fresh ginger root
  • one carrot
  • 1/4 onion diced finely
  • 3 tablespoons low sodium Soy sauce
  • 2 Tablespoons Creamy Peanut Butter
  • 2 tablespoon dry roasted peanuts chopped (garnish)
  • 4 Bibb Lettuce (cups)

Direcciones

  1. Dice Pork Slices and place into a saute pan, add ginger, soy sauce on low heat, stir, add creamy peanut butter and stir well to combine, add shredded carrot, onion and saute 4 minutes.
  2. Spoon in pork mixture in lettuce cup, add peanuts and serve.