CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» Asian Pot Au Feu
Suggestions?
Asian Pot Au Feu
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 lrg free range chicken breasts
1 x 6cm piece of fresh root ginger finely minced
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lrg
carrots
peeled and sliced
1/2 carrots
$1.49 per pound
$0.12
2 lrg
turnips
peeled cut into segments
1/2 turnips
$1.99 per pound
$0.40
4 clv garlic peeled minced
1 garlic garlic
$4.00 per pound
$0.03
100 ml
soy sauce
1 tablespoon
$2.59 per 10 fluid ounces
$0.22
1 lrg head of
broccoli
cut into florets
1/4 head
$0.99 per pound
$0.08
100 gm
soba noodles
blanched for 5 min and refreshed
25 g
$2.59 per 6 ounces
$0.38
Total per Serving
$1.23
Total Recipe
$4.91
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2024 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso