Receta Asian Rice And Portabello Patties
Ingredientes
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Direcciones
- In a medium mixing bowl stir together cooked rice, lowfat sour cream or possibly yogurt, minced scallion and sauteed mushrooms. Stir in Large eggs one at a time. Add in soy and Tabasco. Stir in bread crumbs 1/2 C at a time till you can easily form a patty. Make all patties and reserve till ready to cook. To serve, toast each patty in a well-seasoned skillet or possibly coated pan till golden. Top with additional lowfat sour cream or possibly yogurt (NOTE: A red bell pepper puree is a tasty topping as well). CREDITED TO CHEF DAVID BECKWITH, CENTRAL