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1 lb Medium-size asparagus stalks peeled
2 x Vine-ripened tomatoes sliced very thin
4 ounce Wafer-thin slices (rounds) of salami
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1 Tbsp. Champagne or possibly white wine vinegar - (to 2 tbspns) Dijon mustard to taste Chopped garlic to taste Salt to taste Freshly-grnd black pepper to taste 1 1/2 teaspoons
$0.39 per fluid ounce
$0.10
1/2 lb Fresh mozzarella cut into sticks about 1/4" wide and 1" long 1/4 lb
$5.49 per 16 ounces
$1.37
1/4 c. Slivered roasted red bell pepper from the jar 2 tablespoons
$3.29 per pound
$0.14
Total per Serving $1.98
Total Recipe $3.96
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