Receta Asparagus and Tuna Salad
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Asparagus and Tuna Salad
This salad would go well with roasted fish.
Asparagus and Tuna Salad
- Recipe by Christine Lamb - 2016
- Ingredients:
- 1 bunch asparagus
- 1 (5 oz.) can tuna fish, drained and flaked
- 2 roma tomatoes, seeded and chopped
- salt and pepper
- 1 tablespoon chopped parsley
- your favorite dressing (I used italian dressing)
Directions:
Set up steamer, fill with water and bring to boil. Cover and steam until crisp tender, about 6 to 8 minutes. Divide between two plates, top with tuna fish and tomatoes. Sprinkle salt and pepper. Drizzle dressing and garnish with parsley.
Enjoy,
Christine