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Receta Asparagus Pinwheels
by CookEatShare Cookbook

Asparagus Pinwheels
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  Raciónes: 4

Ingredientes

  • 1 loaf white or possibly wheat bread
  • 1 (8 ounce) pkg. cream cheese, softened
  • 2 T Kraft pimento cheese spread
  • 1/2 teaspoon each garlic & onion pwdr
  • 1 can asparagus spears
  • 1/2 stick butter, melted

Direcciones

  1. Slice crust off bread and using rolling pin, flatten each slice of bread. Mix together cream cheese, pimento spread, garlic and onion pwdr. Spread on each slice of bread. Place 1 asparagus spear on each slice of bread and roll up jelly roll style. Place on waxed paper and wrap tightly.Wrap aluminum foil around wax paper and refrigerate in refrigerator overnight. When ready to serve, place on cookie sheet, brush melted butter over each roll, slice into 5 pcs and lay flat. Broil for 5 min or possibly till bread brown.