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Receta Aubergine And Hamburger Casserole
by Global Cookbook

Aubergine And Hamburger Casserole
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  Raciónes: 8

Ingredientes

  • 1 lb Hamburger
  • 1 x Onion, minced
  • 1/2 x Green pepper, minced
  • 1 x Clove garlic, crushed
  • 1 x Aubergine
  • 1 can (no. 2) tomatoes
  • 1 can Tomato paste
  • 3 Tbsp. Salad oil
  • 1/2 lb Mozzarella cheese Grated Parmesan cheese

Direcciones

  1. Saute/fry onion, green pepper & garlic in oil. Add in hamburger & brown, adding salt & pepper to taste and 1 bay leaf if you like. Add in tomatoes & tomato paste & simmer about 1 hour. Peel & slice aubergine. Salt, pepper & flour each slice. Brown in oil in a separate skillet. In a casserole, pladce layer of aubergine & cover with some of the sauce, then add in a layer of Mozzarella. Repeat these layers again & top with grated Parmesan. Bake at 350 for 45 min.