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2 jar (10 ounces each) oysters
2 lrg Garlic cloves, chopped
1/2 tsp Herbes de Provence
1/2 tsp Creole seafood seasoning
Ingredients Per Serving Qty Common Price Price per Serving
2 lrg Aubergines, split lengthwise 1/2 aubergines
$1.99 per item
$0.99
3 Tbsp. Extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1 1/2 c. Finely diced onion 1/3 cup
$0.79 per pound
$0.10
2 Tbsp. Dry white wine I c. fresh bread crumbs 1 1/2 teaspoons
$0.35 per fluid ounce
$0.09
1 Tbsp. Chopped chives 3/4 teaspoon
$2.59 per 2/3 ounces
$0.21
1/4 c. Grated Parmesan 1 tablespoon
n/a
 
Total per Serving $1.53
Total Recipe $6.14
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