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Receta Aubergine With Tomatoes
by Global Cookbook

Aubergine With Tomatoes

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Ingredientes

2 x Thin slices Aubergine (50gm)
2 tsp Butter (10gm)

1/4 c. Canned tomatoes (50 gm)
1/2 tsp Chives, minced (2gm) Salt and pepper to taste

Direcciones

Brown the aubergine in butter. Add in salt and pepper. Heat tomatoes in a separate pan and pour over aubergine. Sprinkle with minced chives.