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Aunt Peg's Angel Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Egg whites, stiffly beaten
4 x Egg yolks
2 Tbsp. Pineapple juice Inside rind of pineapple, grated (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 tsp Cream of tartar 0.08 teaspoon
$4.99 per 1 1/2 ounces
$0.03
1 Tbsp. Lemon juice 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 c. Sugar 1 tablespoon
$1.44 per pound
$0.05
1 c. Whipping cream 2 tablespoons
$3.89 per pint
$0.32
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
Total per Serving $0.43
Total Recipe $2.55
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