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Aush ( Noodles With Pulses, Meat And Yoghurt) - Recipe Cost

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1 c. Canned kidney beans w/liquid Salt

1/4 c. Finely minced coriander Salt to taste Serves: 6 Cooking time: 1 to 1-1/4 hrs

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. Plain flour	1/3 cup	$2.99 per 5 pounds	$0.05
1 tsp Salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2/3 c. Cool water Additional flour	1 tablespoon	n/a
1/2 c. Yellow split peas (daul nakhud) Cool water	1 tablespoon	n/a
1 Tbsp. Oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 c. Finely minced spinach	1/3 cup	$3.99 per pound	$0.09
1/2 c. Oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
1 med onion, finely minced	1/6 onion	$0.79 per pound	$0.03
750 gm Grnd lamb or possibly beef Salt Freshly grnd black pepper	125 g	n/a
1/2 c. Tomato puree	1 tablespoon	$1.29 per 6 ounces	$0.16
1/2 c. Water	1 tablespoon	n/a
1 1/2 c. Liquid removed yogurt	1/4 cup	$2.50 per 32 ounces	$0.17
3 tsp Dry mint, rubbed	1/2 teaspoon	$3.92 per ounce	$0.13
1/4 tsp Warm chili pepper, (or possibly more)	0.04 teaspoon	n/a
Total per Serving			$0.69
Total Recipe			$4.12