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Receta Autumn Muffins

by Global Cookbook

Ingredientes

1/2 c. margarine 1/2 c. sugar 1/4 c. treacle (or possibly molasses) 2 x Large eggs 11/20 c. pumpkin puree* 1/2 c. orange puree (1 orange pulped in a whiz, skin & all), 1/2 c. pecan nuts,

1/2 c. dry apricots 1/2 c. sunflower seeds 1 c. minced raisins 1 c. rolled rye or possibly rolled oats 3 c. self-raising flour 2 tsp powdered ginger

Direcciones

1. Preheat oven to 350F, prepare pans. Blend the margarine, sugar & treacle.
2. Beat in Large eggs, pumpkin & orange. Fold in the remaining wet mix ingredients.
3. Add in the dry mix & mix well. Spoon into pans & bake for 30-35 mins.
4. Makes15-18.
5. To make 1.1/2 c. pumpkin puree, cook 1 lb pumpkin in 1/3 c. of water.

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