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Receta Avacado Crab Dip
by Global Cookbook

Avacado Crab Dip
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  Raciónes: 8

Ingredientes

  • 1 lrg Avacado, seeded, peeled & cubed
  • 1 Tbsp. Lemon juice
  • 1 Tbsp. Grated onion
  • 1 tsp Worcestershire sauce
  • 1 can (7.5-ounce) crabmeat, liquid removed
  • 1 pkt (8-ounce) cream cheese
  • 1/4 c. Dairy lowfat sour cream
  • 1/4 tsp Accent
  • 1/4 tsp Salt

Direcciones

  1. Combine avacado, lemon juice, onion & Worcestershire sauce in a blender & whirl till smooth. Add in cream cheese, lowfat sour cream, Accent & salt; blend well. Stir in crabmeat. Chill.