Receta Aval (Poha) Masala Mixture

by Praveen Kumar

Aval (Poha) Masala Mixture Recipe

Ingredients:

• Aval (Poha) – 500 gms
• Peanuts – 100 gms
• Fried Gram – 100 gms
• Kopra – 50 gms, chopped
• Garam Masala Powder – 1 tsp
• Turmeric Powder – 1/2 tsp
• Red Chilli Powder – 3 tsp
• Salt as per taste
• Ghee – 2 tsp
• Mustard Seeds – little
• Oil as required

Curry Leaves – few

Method:

1. Lightly fry the aval and keep aside. Ensure it does not get burnt.

2. Heat little oil in a pan.

3. Fry the mustard seeds till it splutters.

4. Add the peanuts, fried gram, kopra and curry leaves.

5. Fry for a minute.

6. Add red chilli powder, garam masala powder, turmeric powder and salt.

7. Mix well and remove from flame.

8. Add aval(poha) and stir to mix well.

9. Add ghee and mix again.

10. Allow it to cool and store in an airtight container.

Tip: You can add any other savouries if desired.

Aval (Poha) Masala Mixture written by Praveen Kumar average rating 5/5 - 1 user ratings

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