Receta Avarakkai curry - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 cups (heaped) – Avarakkai / Indian broad beans (washed and chopped finely)
1 no – Onion (chopped finely)
1/2 no – Tomato (chopped finely)
1/4 tsp – Turmeric powder
1 to 1/2 tsp – Red chilli powder ( I used sambar powder)
2 tsp – Oil
1/4 tsp – Mustard seeds
1/4 tsp – Split black gram / Ulunthu
1/4 tsp – Cumin seeds
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.