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Receta avocado banana chocolate cookies
by Tina Smith

avocado banana chocolate cookies
Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 1 cup very ripe avocado flesh;
  • 1 banana;
  • 1 egg;
  • ½ cup dark cocoa powder;
  • 2 tbsp. raw honey; (optional)
  • Dark chocolate chunks, to taste;
  • ½ tsp. baking soda;

Direcciones

  1. Preheat your oven to 350 F.
  2. Combine the banana, avocado, and honey in a bowl.
  3. Mix everything until smooth using a hand mixer or a food processor.
  4. Add in the egg, baking soda, and cocoa powder, and continue mixing until everything is well blended.
  5. Stir in the dark chocolate chunks, if using.
  6. Drop spoonfuls of cookie dough on a baking sheet lined with parchment paper. The dough will be very soft.
  7. Bake for 8 to 10 minutes or until the cookies are warm and firm.