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Receta Avocado Cups With Lobster Or Shrimp Salad
by Global Cookbook

Avocado Cups With Lobster Or Shrimp Salad
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Ingredientes

  • 3 lrg Avocado
  • 2 c. Lobster Meat or possibly Shrimps, minced
  • 1 1/2 c. Creme fraiche (Sour & Heavy Creams)
  • 1/2 c. slivered Snow peas
  • 3 Tbsp. Chives, fresh, minced
  • 3 Tbsp. Parsley, fresh, minced
  • 1 Tbsp. Tarragon, fresh, minced
  • 1 Tbsp. Lemon juice
  • 1 tsp Lemon zest Garnish Lemon wedges & Parsley
  • 2 x Green onions, chopped

Direcciones

  1. Combine lobster and creams. Fold in rest of the ingredients.
  2. Chill. Cut avocado pears in half. Scoop out avocado flesh and dice. Fold into salad. Serve in avocado c. on a bed of mixed greens as appetizer.