| 1 med Eggplant |
1 eggplant |
$1.99 per item
|
$1.99 |
| 1/4 c. Lemon juice |
1/4 cup |
$2.19 per 15 fluid ounces
|
$0.29 |
| 1/4 c. Tahini (sesame paste) |
1/4 cup |
$8.12 per 32 ounces
|
$0.54 |
| 2 x Cloves garlic |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
| 2 tsp Salt, or possibly to taste |
2 tsp |
$2.91 per 16 ounces
|
$0.08 |
| 1 Tbsp. Extra virgin olive oil |
1 tbsp |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1/4 c. Finely minced parsley |
1/4 cup |
$1.09 per cup
|
$0.27 |
| Total Recipe |
$3.41 |
Suggestions?