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Baby Lamb Chops With Cucumber Mint Relish - Recipe Cost

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12 x single baby rib lamb chops frenched (2 to 2 1/2 lbs)

2 tsp Emeril's Essence see * Note

1/2 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. extra-virgin extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
5 x garlic cloves chopped	1 1/4 garlic cloves	$4.00 per pound	$0.03
2 Tbsp. chopped fresh rosemary	1 1/2 teaspoons	$2.59 per 1 1/4 ounces	$0.12
2 Tbsp. chopped fresh mint	1 1/2 teaspoons	$3.92 per ounce	$0.39
1 Tbsp. lemon juice	3/4 teaspoon	$2.19 per 15 fluid ounces	$0.02
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
2 lrg cucumbers peeled, seeded, and cut into small dice Salt to taste	1/2 cucumbers	$1.69 per pound	$0.52
1/4 c. chopped red onion	1 tablespoon	$0.99 per pound	$0.03
1/4 c. chopped red bell pepper	1 tablespoon	$3.29 per pound	$0.07
1/4 c. chopped fresh mint	1 tablespoon	$3.92 per ounce	$0.79
3 Tbsp. rice wine vinegar	2 1/4 teaspoons	n/a
1 tsp chopped garlic	1/4 teaspoon	$4.00 per pound	$0.01
1 x jalapeno seeded, chopped, (abt 1 1/2 tspns)	1/4 jalapeno	$1.99 per pound	$0.02
1 1/2 tsp sugar	3/8 teaspoon	$1.44 per pound	$0.01
Total per Serving			$2.39
Total Recipe			$9.55