Receta Baby Potato Chilli Fry
Ingredientes
- Baby Potatoes – 2 cup, boiled, peeled, halved or chopped
- Green Chillies – 8 to 10, finely chopped
- Red Chilli Powder – 1/2 tsp
- Tomato Sauce – 1/2 cup
- Coriander Leaves – handful, finely chopped
- Sugar – 1/2 tsp
- Salt as per taste
- Oil – 2 tblsp
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 409g | |
Calories 464 | |
Calories from Fat 245 | 53% |
Total Fat 27.69g | 35% |
Saturated Fat 2.13g | 9% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 658mg | 27% |
Potassium 1464mg | 42% |
Total Carbs 51.11g | 14% |
Dietary Fiber 7.3g | 24% |
Sugars 10.73g | 7% |
Protein 6.82g | 11% |