CookEatShare is also available in English
Cerrar

Receta Bachelor's Pasta - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/3 cup dried parmigian cheese
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
pasta
226.8g
butter
56.8g
garlics
7.83g
parsley
1.6g
Total Per Serving Total for Recipe
Protein (g) 29.57 0.48 0.5 0.36 30.91 30.91
Total Fat (g) 3.42 46.07 0.04 0.07 49.61 49.61
Carbohydrates (g) 169.35 0.03 2.59 0.83 172.8 172.8
Ash (g) 2.0 1.2 0.12 0.2 3.51 3.51
Calories (kcal) 841.428 407.256 11.667 4.416 1264.767 1264.767
Starch (g) 141.64 n/a n/a n/a 141.64 141.64
Sucrose (g) 1.09 n/a n/a 0.07 1.15 1.15
Glucose (dextrose) (g) 0.27 n/a n/a 0.04 0.32 0.32
Fructose (g) 0.25 n/a n/a 0.01 0.26 0.26
Lactose (g) 0.0 n/a n/a 0.0 0.0 0.0
Maltose (g) 4.45 n/a n/a 0.0 4.45 4.45
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 22.45 9.01 4.59 0.14 36.2 36.2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 6.06 0.03 0.08 0.12 6.28 6.28
Galactose (g) 0.0 n/a n/a 0.0 0.0 0.0
Dietary Fiber (g) 7.3 0.0 0.2 0.5 7.9 7.9
Calcium (mg) 47.628 13.632 14.172 23.488 98.92 98.92
Iron (mg) 7.48 0.01 0.13 1.57 9.19 9.19
Magnesium (mg) 120.204 1.136 1.958 3.984 127.282 127.282
Phosphorus (mg) 428.652 13.632 11.98 5.616 459.88 459.88
Potassium (mg) 505.764 13.632 31.398 60.88 611.674 611.674
Sodium (mg) 13.608 327.168 1.331 7.232 349.339 349.339
Zinc (mg) 3.2 0.05 0.09 0.08 3.42 3.42
Copper (mg) 0.658 0.0 0.023 0.01 0.691 0.691
Manganese (mg) 2.087 0.0 0.131 0.168 2.385 2.385
Selenium (mcg) 143.3 0.6 1.1 0.5 145.5 145.5
Vitamin A, IU (IU) 0.0 1419.432 0.705 162.944 1583.081 1583.081
Retinol (mcg) 0.0 381.128 0.0 0.0 381.128 381.128
Vitamin A, RAE (mcg_RAE) 0.0 388.512 0.0 8.144 396.656 396.656
Beta Carotene (mcg) 0.0 89.744 0.392 86.08 176.216 176.216
Vitamin E (mg) 0.25 1.32 0.01 0.11 1.68 1.68
Vitamin D (IU) n/a 31.808 n/a n/a 31.808 31.808
Lycopene (mcg) 0.0 0.0 0.0 6.352 6.352 6.352
Lutein + zeaxanthin (mcg) 40.824 0.0 1.253 88.48 130.557 130.557
Tocopherol, beta (mg) 0.14 0.0 n/a 0.0 0.14 0.14
Tocopherol, gamma (mg) 2.0 0.0 n/a 0.02 2.02 2.02
Tocopherol, delta (mg) 0.0 0.0 n/a 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 2.4 2.0 4.4 4.4
Thiamin (mg) 2.019 0.006 0.016 0.003 2.043 2.043
Riboflavin (mg) 0.907 0.017 0.009 0.02 0.953 0.953
Niacin (mg) 16.284 0.023 0.055 0.127 16.489 16.489
Pantothenic acid (mg) 0.975 0.062 0.047 n/a 1.085 1.085
Vitamin B-6 (mg) 0.318 0.0 0.097 0.016 0.431 0.431
Folate (mcg) 537.516 1.704 0.235 2.88 542.335 542.335
Vitamin B-12 (mcg) 0.0 0.1 0.0 0.0 0.1 0.1
Choline (mg) 34.2 10.7 1.8 1.6 48.3 48.3
Folic acid (mcg) 496.692 0.0 0.0 0.0 496.692 496.692
Tryptophan (g) 0.431 0.006 0.005 n/a 0.442 0.442
Threonine (g) 1.043 0.023 0.013 n/a 1.079 1.079
Isoleucine (g) 1.157 0.028 0.017 n/a 1.202 1.202
Leucine (g) 2.245 0.045 0.024 n/a 2.315 2.315
Lysine (g) 0.68 0.04 0.021 n/a 0.741 0.741
Methionine (g) 0.34 0.011 0.006 n/a 0.358 0.358
Cystine (g) 0.59 0.006 0.005 n/a 0.601 0.601
Phenylalanine (g) 1.52 0.023 0.014 n/a 1.556 1.556
Tyrosine (g) 0.544 0.023 0.006 n/a 0.573 0.573
Valine (g) 1.338 0.034 0.023 n/a 1.395 1.395
Arginine (g) 1.066 0.017 0.049 n/a 1.132 1.132
Histidine (g) 0.68 0.011 0.009 n/a 0.7 0.7
Alanine (g) 0.998 0.017 0.01 n/a 1.025 1.025
Aspartic acid (g) 1.406 0.034 0.038 n/a 1.479 1.479
Glutamic acid (g) 10.433 0.102 0.063 n/a 10.598 10.598
Glycine (g) 0.998 0.011 0.016 n/a 1.025 1.025
Proline (g) 3.561 0.045 0.008 n/a 3.614 3.614
Serine (g) 1.406 0.028 0.015 n/a 1.449 1.449
Cholesterol (mg) 0.0 122.12 0.0 0.0 122.12 122.12
Trans Fat (g) 0.0 n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.635 29.178 0.007 0.002 29.822 29.822
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.386 11.939 0.001 0.052 12.378 12.378
Polyunsaturated (g) 1.27 1.727 0.02 0.007 3.024 3.024