Esta es una exhibición prevé de cómo se va ver la receta de 'Bacon And Herb Muffins' imprimido.

Receta Bacon And Herb Muffins
by Global Cookbook

Bacon And Herb Muffins
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 6 x minced bacon rashers
  • 1 c. buckwheat flour
  • 2/3 c. brown rice flour
  • 3/4 c. rice wholegrain flakes
  • 1 Tbsp. baking pwdr
  • 1 c. soy lowfat milk
  • 1/4 c. EACH minced fresh basil & chives
  • 3 ounce melted dairy-free margarine

Direcciones

  1. Preheat oven to 420F, prepare pans. Cook bacon in pan, stirring, till crisp; drain on absorbent paper. Combine bacon with sifted flours & remaining ingredients in bowl; mix well. Spoon into pans & bake for 20 mins or possibly till muffins are cooked through.
  2. Makes 12.