Receta Bacon Broiled Scallops - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 6 servings in recipe	sea scallops 120.0g	Total Per Serving	Total for Recipe
Protein (g)	20.14	20.14	120.84
Total Fat (g)	0.91	0.91	5.46
Carbohydrates (g)	2.83	2.83	16.98
Ash (g)	1.84	1.84	11.04
Calories (kcal)	105.6	105.6	633.6
Starch (g)	n/a	0.0	0.0
Sucrose (g)	n/a	0.0	0.0
Glucose (dextrose) (g)	n/a	0.0	0.0
Fructose (g)	n/a	0.0	0.0
Lactose (g)	n/a	0.0	0.0
Maltose (g)	n/a	0.0	0.0
Alcohol (g)	0.0	0.0	0.0
Water (g)	94.28	94.28	565.68
Caffeine (mg)	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0
Sugars (g)	0.0	0.0	0.0
Galactose (g)	n/a	0.0	0.0
Dietary Fiber (g)	0.0	0.0	0.0
Calcium (mg)	28.8	28.8	172.8
Iron (mg)	0.35	0.35	2.1
Magnesium (mg)	67.2	67.2	403.2
Phosphorus (mg)	262.8	262.8	1576.8
Potassium (mg)	386.4	386.4	2318.4
Sodium (mg)	193.2	193.2	1159.2
Zinc (mg)	1.14	1.14	6.84
Copper (mg)	0.06	0.06	0.36
Manganese (mg)	0.108	0.108	0.648
Selenium (mcg)	26.6	26.6	159.6
Vitamin A, IU (IU)	60.0	60.0	360.0
Retinol (mcg)	18.0	18.0	108.0
Vitamin A, RAE (mcg_RAE)	18.0	18.0	108.0
Beta Carotene (mcg)	0.0	0.0	0.0
Vitamin E (mg)	0.0	0.0	0.0
Vitamin D (IU)	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0
Tocopherol, beta (mg)	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.0	0.0	0.0
Tocopherol, delta (mg)	0.0	0.0	0.0
Vitamin C (mg)	3.6	3.6	21.6
Thiamin (mg)	0.012	0.012	0.072
Riboflavin (mg)	0.084	0.084	0.504
Niacin (mg)	1.38	1.38	8.28
Pantothenic acid (mg)	0.168	0.168	1.008
Vitamin B-6 (mg)	0.18	0.18	1.08
Folate (mcg)	19.2	19.2	115.2
Vitamin B-12 (mcg)	1.84	1.84	11.04
Choline (mg)	78.0	78.0	468.0
Folic acid (mcg)	0.0	0.0	0.0
Tryptophan (g)	0.228	0.228	1.368
Threonine (g)	0.864	0.864	5.184
Isoleucine (g)	0.876	0.876	5.256
Leucine (g)	1.416	1.416	8.496
Lysine (g)	1.5	1.5	9.0
Methionine (g)	0.456	0.456	2.736
Cystine (g)	0.264	0.264	1.584
Phenylalanine (g)	0.72	0.72	4.32
Tyrosine (g)	0.648	0.648	3.888
Valine (g)	0.876	0.876	5.256
Arginine (g)	1.464	1.464	8.784
Histidine (g)	0.384	0.384	2.304
Alanine (g)	1.224	1.224	7.344
Aspartic acid (g)	1.944	1.944	11.664
Glutamic acid (g)	2.736	2.736	16.416
Glycine (g)	1.26	1.26	7.56
Proline (g)	0.828	0.828	4.968
Serine (g)	0.9	0.9	5.4
Cholesterol (mg)	39.6	39.6	237.6
Trans Fat (g)	n/a	0.0	0.0
Saturated Fat (g)	0.096	0.096	0.576
Phytosterols (mg)	n/a	0.0	0.0
Monounsaturated Fat (g)	0.048	0.048	0.288
Polyunsaturated (g)	0.312	0.312	1.872