Receta Bacon Cheddar Pull Apart Bread - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
sourdough bread
64.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|
Protein (g) | 7.52 | 7.52 | 7.52 |
Total Fat (g) | 1.17 | 1.17 | 1.17 |
Carbohydrates (g) | 36.12 | 36.12 | 36.12 |
Ash (g) | 1.4 | 1.4 | 1.4 |
Calories (kcal) | 184.96 | 184.96 | 184.96 |
Starch (g) | n/a | 0.0 | 0.0 |
Sucrose (g) | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | n/a | 0.0 | 0.0 |
Fructose (g) | n/a | 0.0 | 0.0 |
Lactose (g) | n/a | 0.0 | 0.0 |
Maltose (g) | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 17.8 | 17.8 | 17.8 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 1.64 | 1.64 | 1.64 |
Galactose (g) | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 1.5 | 1.5 | 1.5 |
Calcium (mg) | 28.16 | 28.16 | 28.16 |
Iron (mg) | 2.32 | 2.32 | 2.32 |
Magnesium (mg) | 17.92 | 17.92 | 17.92 |
Phosphorus (mg) | 72.96 | 72.96 | 72.96 |
Potassium (mg) | 81.92 | 81.92 | 81.92 |
Sodium (mg) | 416.0 | 416.0 | 416.0 |
Zinc (mg) | 0.6 | 0.6 | 0.6 |
Copper (mg) | 0.09 | 0.09 | 0.09 |
Manganese (mg) | 0.333 | 0.333 | 0.333 |
Selenium (mcg) | 17.3 | 17.3 | 17.3 |
Vitamin A, IU (IU) | 0.0 | 0.0 | 0.0 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.12 | 0.12 | 0.12 |
Vitamin D (IU) | n/a | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 7.68 | 7.68 | 7.68 |
Tocopherol, beta (mg) | n/a | 0.0 | 0.0 |
Tocopherol, gamma (mg) | n/a | 0.0 | 0.0 |
Tocopherol, delta (mg) | n/a | 0.0 | 0.0 |
Vitamin C (mg) | 0.1 | 0.1 | 0.1 |
Thiamin (mg) | 0.275 | 0.275 | 0.275 |
Riboflavin (mg) | 0.186 | 0.186 | 0.186 |
Niacin (mg) | 3.046 | 3.046 | 3.046 |
Pantothenic acid (mg) | 0.211 | 0.211 | 0.211 |
Vitamin B-6 (mg) | 0.064 | 0.064 | 0.064 |
Folate (mcg) | 94.72 | 94.72 | 94.72 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 9.5 | 9.5 | 9.5 |
Folic acid (mcg) | 74.88 | 74.88 | 74.88 |
Tryptophan (g) | 0.077 | 0.077 | 0.077 |
Threonine (g) | 0.179 | 0.179 | 0.179 |
Isoleucine (g) | 0.237 | 0.237 | 0.237 |
Leucine (g) | 0.442 | 0.442 | 0.442 |
Lysine (g) | 0.192 | 0.192 | 0.192 |
Methionine (g) | 0.096 | 0.096 | 0.096 |
Cystine (g) | 0.154 | 0.154 | 0.154 |
Phenylalanine (g) | 0.314 | 0.314 | 0.314 |
Tyrosine (g) | 0.122 | 0.122 | 0.122 |
Valine (g) | 0.275 | 0.275 | 0.275 |
Arginine (g) | 0.237 | 0.237 | 0.237 |
Histidine (g) | 0.134 | 0.134 | 0.134 |
Alanine (g) | 0.211 | 0.211 | 0.211 |
Aspartic acid (g) | 0.288 | 0.288 | 0.288 |
Glutamic acid (g) | 2.106 | 2.106 | 2.106 |
Glycine (g) | 0.23 | 0.23 | 0.23 |
Proline (g) | 0.71 | 0.71 | 0.71 |
Serine (g) | 0.288 | 0.288 | 0.288 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 0.32 | 0.32 | 0.32 |
Phytosterols (mg) | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.224 | 0.224 | 0.224 |
Polyunsaturated (g) | 0.506 | 0.506 | 0.506 |