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Receta Bacon Mushroom Fish Stuffing
by Global Cookbook

Bacon Mushroom Fish Stuffing
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Ingredientes

  • 6 x Strips bacon,diced
  • 1/2 c. Mushrooms
  • 2 c. Stale bread cubes
  • 1 Tbsp. Grated onion
  • 2 Tbsp. Lemon juice
  • 1 Tbsp. Parsley
  • 1 tsp Sage
  • 1 c. Diced shrimp, optional
  • 1/2 tsp Salt
  • 1/8 tsp Pepper
  • 1 x Egg

Direcciones

  1. Cook bacon till almost crisp. Saute/fry mushrooms slightly in bacon drippings.
  2. Add in bacon and bread crumbs; stir over low heat till brown. Add in remaining ingredients.
  3. Mrs.Cheryl Lewis, Eufaula, Ala. Food Fair