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Receta Bacon Quiche
by Global Cookbook

Bacon Quiche
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Ingredientes

  • 1 x (9") deep dish pie crust
  • 1 1/2 c. lowfat milk
  • 8 slc bacon, cooked, cut up & liquid removed
  • 2 c. shredded Cheddar cheese
  • 4 x Large eggs
  • 2 tsp flour
  • 1 x salt & pepper

Direcciones

  1. Combine Large eggs, lowfat milk, salt and pepper.
  2. Mix cheese & flour.
  3. Add in Bacon & cheese mix to egg mix.
  4. Pour into pie crust
  5. 6 servings.
  6. Prep time: 10 minutes.
  7. Cook time: 1 Hour @ 350 degrees.
  8. Tip: Allow to sit for 15 min before serving