Receta Bacon Refried Beans - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

Dash of your fave hot sauce to taste

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 8 servings in recipe	bacon 56.7g	pinto beans 120.0g	Total Per Serving	Total for Recipe
Protein (g)	6.58	5.83	12.41	99.28
Total Fat (g)	25.54	0.97	26.51	212.08
Carbohydrates (g)	0.37	18.3	18.67	149.36
Ash (g)	1.42	1.85	3.27	26.16
Calories (kcal)	259.68	103.2	362.88	2903.04
Starch (g)	n/a	n/a	0.0	0.0
Sucrose (g)	n/a	n/a	0.0	0.0
Glucose (dextrose) (g)	n/a	n/a	0.0	0.0
Fructose (g)	n/a	n/a	0.0	0.0
Lactose (g)	n/a	n/a	0.0	0.0
Maltose (g)	n/a	n/a	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0
Water (g)	22.79	93.05	115.84	926.72
Caffeine (mg)	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0
Sugars (g)	0.0	0.25	0.25	2.0
Galactose (g)	n/a	n/a	0.0	0.0
Dietary Fiber (g)	0.0	5.5	5.5	44.0
Calcium (mg)	3.402	51.6	55.002	440.016
Iron (mg)	0.27	1.75	2.02	16.16
Magnesium (mg)	6.804	32.4	39.204	313.632
Phosphorus (mg)	106.594	110.4	216.994	1735.952
Potassium (mg)	117.933	291.6	409.533	3276.264
Sodium (mg)	472.301	352.8	825.101	6600.808
Zinc (mg)	0.66	0.83	1.49	11.92
Copper (mg)	0.04	0.168	0.208	1.664
Manganese (mg)	0.011	0.276	0.287	2.296
Selenium (mcg)	11.5	8.5	20.0	160.0
Vitamin A, IU (IU)	20.979	0.0	20.979	167.832
Retinol (mcg)	6.237	0.0	6.237	49.896
Vitamin A, RAE (mcg_RAE)	6.237	0.0	6.237	49.896
Beta Carotene (mcg)	0.0	0.0	0.0	0.0
Vitamin E (mg)	0.15	0.68	0.84	6.72
Vitamin D (IU)	n/a	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0	0.0
Tocopherol, beta (mg)	0.01	n/a	0.01	0.08
Tocopherol, gamma (mg)	0.05	n/a	0.05	0.4
Tocopherol, delta (mg)	0.0	n/a	0.0	0.0
Vitamin C (mg)	0.0	1.1	1.1	8.8
Thiamin (mg)	0.159	0.12	0.279	2.232
Riboflavin (mg)	0.062	0.072	0.134	1.072
Niacin (mg)	2.172	0.348	2.52	20.16
Pantothenic acid (mg)	0.295	0.168	0.463	3.704
Vitamin B-6 (mg)	0.119	0.084	0.203	1.624
Folate (mcg)	1.134	72.0	73.134	585.072
Vitamin B-12 (mcg)	0.39	0.0	0.39	3.12
Choline (mg)	26.4	25.7	52.1	416.8
Folic acid (mcg)	0.0	0.0	0.0	0.0
Tryptophan (g)	0.057	0.072	0.129	1.032
Threonine (g)	0.255	0.252	0.507	4.056
Isoleucine (g)	0.306	0.252	0.558	4.464
Leucine (g)	0.51	0.468	0.978	7.824
Lysine (g)	0.544	0.396	0.94	7.52
Methionine (g)	0.147	0.084	0.231	1.848
Cystine (g)	0.074	0.06	0.134	1.072
Phenylalanine (g)	0.261	0.312	0.573	4.584
Tyrosine (g)	0.204	0.168	0.372	2.976
Valine (g)	0.352	0.312	0.664	5.312
Arginine (g)	0.425	0.36	0.785	6.28
Histidine (g)	0.249	0.168	0.417	3.336
Alanine (g)	0.42	0.24	0.66	5.28
Aspartic acid (g)	0.618	0.708	1.326	10.608
Glutamic acid (g)	0.97	0.888	1.858	14.864
Glycine (g)	0.459	0.228	0.687	5.496
Proline (g)	0.363	0.252	0.615	4.92
Serine (g)	0.249	0.312	0.561	4.488
Cholesterol (mg)	38.555	0.0	38.555	308.44
Trans Fat (g)	0.0	n/a	0.0	0.0
Saturated Fat (g)	8.499	0.204	8.703	69.624
Phytosterols (mg)	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	11.368	0.192	11.56	92.48
Polyunsaturated (g)	2.852	0.348	3.2	25.6