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Receta Bacon Wrapped Chicken Ranch Sandwich (& frogs)
by Beth Roan

Bacon Wrapped Chicken Ranch Sandwich (& frogs)

Delicious warm & toasted sandwich with chicken, ranch, mozzarella and bacon.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 4

Ingredientes

  • 1 lb Chicken Breasts, boneless & skinless
  • 8 oz Bacon (8 slices)
  • 1 Tbs Emeril's Chicken Rub
  • 4 Tbs Ranch Dressing
  • 4 slices Tomato
  • 4 Lettuce Leaves
  • 4 slices Mozzarella Cheese
  • 8 slices Whole Grain Bread, toasted

Direcciones

  1. Rub chicken with Emeril's Chicken Rub. Wrap 2 pieces of bacon around each chicken breast. Grill for about 5 minutes on each side. (or until done) For each 2 slices of toasted bread, add 1 tablespoon of ranch, 1 slice of mozzarella cheese and 1 slice of tomato.