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Receta Bacon Wraps
by Global Cookbook

Bacon Wraps
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Ingredientes

  • 1 pkt Bacon
  • 16 slc Bread, crust trimmed
  • 1 x (8 ounce.) Cream Cheese, Room Temp
  • 3 x Green Onion, Minced
  • 1 x Clove Garlic, crushed, diced
  • 2 tsp Italian Seasoning, dry Toothpicks

Direcciones

  1. Mix cream cheese, onion, garlic, Italian seasoning. Set this aside. Flatten each bread slice with rolling pin. Spread cream cheese mix on each slice.
  2. Roll each slice jellyroll fashion. Cut into thirds. Cut each bacon slice into thirds. Wrap 1 bread third with 1 bacon third. Secure with toothpick. Bake at 350 degrees till bacon is done.