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Receta Badusha / balushahi–Diwali sweets

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Ingredientes

  • 1 cup – Maida / all purpose flour
  • 1/4 cup – Butter
  • 1/4 cup – Curd / yogurt
  • 1/4 tsp – Baking soda
  • 1/2 tsp – Baking powder
  • Chopped pistachios for garnishing
  • Oil for deep frying For making syrup:
  • 1 cup – Sugar
  • 1 cup – Water
  • 1/4 tsp – Cardamom powder
  • 1/2 tsp – Lemon juice Preparation method:

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 0g
Calories 2  
Calories from Fat 1 50%
Total Fat 0.16g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Potassium 4mg 0%
Total Carbs 0.1g 0%
Dietary Fiber 0.0g 0%
Sugars 0.03g 0%
Protein 0.08g 0%
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