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Receta Bailey's Hot Fudge Sauce
by Global Cookbook

Bailey's Hot Fudge Sauce
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  Raciónes: 2

Ingredientes

  • 1/2 c. butter
  • 2 sqr unsweetened chocolate
  • 2 c. confectioners' sugar, sifted
  • 3/4 c. evaporated lowfat milk

Direcciones

  1. In a saucepan over low heat, heat the butter and chocolate. Remove from the heat; add in about 1/3 of the sugar and 1/3 of the evaporated lowfat milk. Stir in and add in half the remaining sugar and evaporated lowfat milk; stir again and add in the rest of the
  2. sugar and evaporated lowfat milk. Stir till smooth. Return to the stove and simmer for 8-10 min.
  3. Makes 2 c..