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2 x pollock fillets - (3 to 5 ounce ea) thawed if necessary Salt to taste Freshly-grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 c. shredded zucchini 1 cup
$1.99 per pound
$0.54
3 Tbsp. grated Parmesan cheese divided 1 tablespoon
$5.49 per 6 ounces
$0.24
2 Tbsp. fine dry bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.03
1 Tbsp. finely-minced parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
1 Tbsp. finely-minced green onion 1 1/2 teaspoons
$1.09 per cup
$0.03
1/4 tsp basil crushed 1/8 teaspoon
$2.59 per cup
$0.01
2 Tbsp. dry white wine or possibly water 1 tablespoon
$0.35 per fluid ounce
$0.17
Total per Serving $1.06
Total Recipe $2.13
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