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Baked Artichokes Stuffed With Anchovies And Garlic - Recipe Cost

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6 x anchovy fillets finely minced
Ingredients Per Serving Qty Common Price Price per Serving
4 ounce French bread - (1/4 of 1-lb loaf) crusts removed, and bread torn into pcs 2/3 oz
$0.19 per ounce
$0.13
3/4 c. extra-virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1/2 c. purchased unseasoned dry breadcrumbs 1 tablespoon
$2.99 per pound
$0.13
6 Tbsp. minced fresh mint 1 tablespoon
$3.92 per ounce
$0.79
1/4 c. liquid removed capers 2 teaspoons
$5.49 per 4 fluid ounces
$0.46
4 x garlic cloves minced Salt to taste Freshly-grnd black pepper to taste 2/3 garlic cloves
$4.00 per pound
$0.02
1 x lemon halved 1/6 lemon
$0.80 per item
$0.13
6 med artichokes 1 artichokes
$3.99 per 13 3/4 ounces
$1.23
2 x garlic cloves halved 1/3 garlic cloves
$4.00 per pound
$0.01
Total per Serving $3.26
Total Recipe $19.59
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