Receta Baked Brie In A Crust - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

1 x Cressent rolls, 4 rolls

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 8 servings in recipe	brie 16.0g	butter 3.55g	Total Per Serving	Total for Recipe
Protein (g)	3.32	0.03	3.35	26.8
Total Fat (g)	4.43	2.88	7.31	58.48
Carbohydrates (g)	0.07	0.0	0.07	0.56
Ash (g)	0.43	0.07	0.51	4.08
Calories (kcal)	53.44	25.454	78.894	631.152
Starch (g)	n/a	n/a	0.0	0.0
Sucrose (g)	n/a	n/a	0.0	0.0
Glucose (dextrose) (g)	n/a	n/a	0.0	0.0
Fructose (g)	n/a	n/a	0.0	0.0
Lactose (g)	n/a	n/a	0.0	0.0
Maltose (g)	n/a	n/a	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0
Water (g)	7.75	0.56	8.31	66.48
Caffeine (mg)	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0
Sugars (g)	0.07	0.0	0.07	0.56
Galactose (g)	n/a	n/a	0.0	0.0
Dietary Fiber (g)	0.0	0.0	0.0	0.0
Calcium (mg)	29.44	0.852	30.292	242.336
Iron (mg)	0.08	0.0	0.08	0.64
Magnesium (mg)	3.2	0.071	3.271	26.168
Phosphorus (mg)	30.08	0.852	30.932	247.456
Potassium (mg)	24.32	0.852	25.172	201.376
Sodium (mg)	100.64	20.448	121.088	968.704
Zinc (mg)	0.38	0.0	0.38	3.04
Copper (mg)	0.003	0.0	0.003	0.024
Manganese (mg)	0.005	0.0	0.005	0.04
Selenium (mcg)	2.3	0.0	2.4	19.2
Vitamin A, IU (IU)	94.72	88.715	183.435	1467.48
Retinol (mcg)	27.68	23.821	51.501	412.008
Vitamin A, RAE (mcg_RAE)	27.84	24.282	52.122	416.976
Beta Carotene (mcg)	1.44	5.609	7.049	56.392
Vitamin E (mg)	0.04	0.08	0.12	0.96
Vitamin D (IU)	n/a	1.988	1.988	15.904
Lycopene (mcg)	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0	0.0
Tocopherol, beta (mg)	n/a	0.0	0.0	0.0
Tocopherol, gamma (mg)	n/a	0.0	0.0	0.0
Tocopherol, delta (mg)	n/a	0.0	0.0	0.0
Vitamin C (mg)	0.0	0.0	0.0	0.0
Thiamin (mg)	0.011	0.0	0.012	0.096
Riboflavin (mg)	0.083	0.001	0.084	0.672
Niacin (mg)	0.061	0.001	0.062	0.496
Pantothenic acid (mg)	0.11	0.004	0.114	0.912
Vitamin B-6 (mg)	0.038	0.0	0.038	0.304
Folate (mcg)	10.4	0.107	10.507	84.056
Vitamin B-12 (mcg)	0.26	0.01	0.27	2.16
Choline (mg)	2.5	0.7	3.1	24.8
Folic acid (mcg)	0.0	0.0	0.0	0.0
Tryptophan (g)	0.051	0.0	0.052	0.416
Threonine (g)	0.12	0.001	0.121	0.968
Isoleucine (g)	0.163	0.002	0.165	1.32
Leucine (g)	0.309	0.003	0.312	2.496
Lysine (g)	0.296	0.002	0.298	2.384
Methionine (g)	0.094	0.001	0.095	0.76
Cystine (g)	0.018	0.0	0.018	0.144
Phenylalanine (g)	0.186	0.001	0.187	1.496
Tyrosine (g)	0.192	0.001	0.193	1.544
Valine (g)	0.214	0.002	0.217	1.736
Arginine (g)	0.118	0.001	0.119	0.952
Histidine (g)	0.115	0.001	0.116	0.928
Alanine (g)	0.138	0.001	0.139	1.112
Aspartic acid (g)	0.216	0.002	0.218	1.744
Glutamic acid (g)	0.702	0.006	0.709	5.672
Glycine (g)	0.064	0.001	0.065	0.52
Proline (g)	0.394	0.003	0.396	3.168
Serine (g)	0.187	0.002	0.189	1.512
Cholesterol (mg)	16.0	7.633	23.633	189.064
Trans Fat (g)	n/a	n/a	0.0	0.0
Saturated Fat (g)	2.786	1.824	4.609	36.872
Phytosterols (mg)	n/a	n/a	0.0	0.0
Monounsaturated Fat (g)	1.282	0.746	2.028	16.224
Polyunsaturated (g)	0.133	0.108	0.241	1.928