Receta Baked Brie Spread - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

2 x Rounds brie cheese Chutney

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Amount Per Serving 8 servings in recipe	bacon 21.75g	Total Per Serving	Total for Recipe
Protein (g)	2.52	2.52	20.16
Total Fat (g)	9.8	9.8	78.4
Carbohydrates (g)	0.14	0.14	1.12
Ash (g)	0.55	0.55	4.4
Calories (kcal)	99.615	99.615	796.92
Starch (g)	n/a	0.0	0.0
Sucrose (g)	n/a	0.0	0.0
Glucose (dextrose) (g)	n/a	0.0	0.0
Fructose (g)	n/a	0.0	0.0
Lactose (g)	n/a	0.0	0.0
Maltose (g)	n/a	0.0	0.0
Alcohol (g)	0.0	0.0	0.0
Water (g)	8.74	8.74	69.92
Caffeine (mg)	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0
Sugars (g)	0.0	0.0	0.0
Galactose (g)	n/a	0.0	0.0
Dietary Fiber (g)	0.0	0.0	0.0
Calcium (mg)	1.305	1.305	10.44
Iron (mg)	0.1	0.1	0.8
Magnesium (mg)	2.61	2.61	20.88
Phosphorus (mg)	40.89	40.89	327.12
Potassium (mg)	45.24	45.24	361.92
Sodium (mg)	181.178	181.178	1449.424
Zinc (mg)	0.25	0.25	2.0
Copper (mg)	0.015	0.015	0.12
Manganese (mg)	0.004	0.004	0.032
Selenium (mcg)	4.4	4.4	35.2
Vitamin A, IU (IU)	8.048	8.048	64.384
Retinol (mcg)	2.393	2.393	19.144
Vitamin A, RAE (mcg_RAE)	2.393	2.393	19.144
Beta Carotene (mcg)	0.0	0.0	0.0
Vitamin E (mg)	0.06	0.06	0.48
Vitamin D (IU)	n/a	0.0	0.0
Lycopene (mcg)	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0
Tocopherol, beta (mg)	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.02	0.02	0.16
Tocopherol, delta (mg)	0.0	0.0	0.0
Vitamin C (mg)	0.0	0.0	0.0
Thiamin (mg)	0.061	0.061	0.488
Riboflavin (mg)	0.024	0.024	0.192
Niacin (mg)	0.833	0.833	6.664
Pantothenic acid (mg)	0.113	0.113	0.904
Vitamin B-6 (mg)	0.046	0.046	0.368
Folate (mcg)	0.435	0.435	3.48
Vitamin B-12 (mcg)	0.15	0.15	1.2
Choline (mg)	10.1	10.1	80.8
Folic acid (mcg)	0.0	0.0	0.0
Tryptophan (g)	0.022	0.022	0.176
Threonine (g)	0.098	0.098	0.784
Isoleucine (g)	0.117	0.117	0.936
Leucine (g)	0.196	0.196	1.568
Lysine (g)	0.209	0.209	1.672
Methionine (g)	0.057	0.057	0.456
Cystine (g)	0.028	0.028	0.224
Phenylalanine (g)	0.1	0.1	0.8
Tyrosine (g)	0.078	0.078	0.624
Valine (g)	0.135	0.135	1.08
Arginine (g)	0.163	0.163	1.304
Histidine (g)	0.096	0.096	0.768
Alanine (g)	0.161	0.161	1.288
Aspartic acid (g)	0.237	0.237	1.896
Glutamic acid (g)	0.372	0.372	2.976
Glycine (g)	0.176	0.176	1.408
Proline (g)	0.139	0.139	1.112
Serine (g)	0.096	0.096	0.768
Cholesterol (mg)	14.79	14.79	118.32
Trans Fat (g)	0.0	0.0	0.0
Saturated Fat (g)	3.26	3.26	26.08
Phytosterols (mg)	n/a	0.0	0.0
Monounsaturated Fat (g)	4.361	4.361	34.888
Polyunsaturated (g)	1.094	1.094	8.752