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Receta Baked Cheese Dip
by Global Cookbook

Baked Cheese Dip
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Ingredientes

  • 1 c. Cheddar cheese, grated
  • 1 c. Monterey Jack cheese, shred
  • 1 c. Parmesan cheese, grated
  • 1 c. Mayonnaise
  • 1 sm Onion, minced fine
  • 1 x Clove garlic, chopped
  • 1 can Artichokes, minced
  • 1 x 10" round sourdough bread Hollowed out

Direcciones

  1. Mix all the ingredients together and hollow out a round loaf of French bread. Put the mix into the bread, put lid back on and bake for 1-1/4 hrs at 350 .