Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Paprika Pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 piece boned and skinned chicken breast halves, 4 ounce each 1 piece
$2.99 per pound
$0.47
1/4 c. Margarine, melted 1 1/2 teaspoons
$5.89 per 45 ounces
$0.03
1 med Onion, minced 1/8 onion
$0.79 per pound
$0.02
1 can Cream of chicken soup 1/8 can
$1.70 per 10 3/4 ounces
$0.21
2/3 c. Dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 Tbsp. Parsley, minced 3/8 teaspoon
$1.09 per cup
$0.01
1 Tbsp. Soy sauce 3/8 teaspoon
$2.59 per 10 fluid ounces
$0.02
1 Tbsp. Lemon juice 3/8 teaspoon
$2.19 per 15 fluid ounces
$0.01
Total per Serving $1.00
Total Recipe $8.04
Email Recipe Cost
or Cerrar