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Baked Chicken With Cepes And White Wine Mustard Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 ounce Dry cepes, or possibly
8 ounce Fresh cepes
1/4 c. Garlic mustard
1/4 c. Grated parmesan cheese Paprika
Ingredients Per Serving Qty Common Price Price per Serving
2 lb Chicken breasts, or possibly thighs 1/2 lb
$3.49 per pound
$1.75
2 x Cloves garlic, chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1/4 c. Dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1 tsp Dry thyme Freshly grnd black pepper 1/4 teaspoon
$1.97 per 2 ounces
$0.01
Total per Serving $1.94
Total Recipe $7.77
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