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Receta Baked Clam Dip - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
3 pkt (8-ounce) Philadelphia cream cheese, softened Salt, to taste
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
clams
850.0g
onion
99.0g
Total Per Serving Total for Recipe
Protein (g) 3.4 1.09 4.49 4.49
Total Fat (g) 0.17 0.1 0.27 0.27
Carbohydrates (g) 0.85 9.25 10.1 10.1
Ash (g) 15.3 0.35 15.65 15.65
Calories (kcal) 17.0 39.6 56.6 56.6
Starch (g) n/a 0.0 0.0 0.0
Sucrose (g) n/a 0.98 0.98 0.98
Glucose (dextrose) (g) n/a 1.95 1.95 1.95
Fructose (g) n/a 1.28 1.28 1.28
Lactose (g) n/a 0.0 0.0 0.0
Maltose (g) n/a 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 830.45 88.22 918.67 918.67
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 0.0 4.2 4.2 4.2
Galactose (g) n/a 0.0 0.0 0.0
Dietary Fiber (g) 0.0 1.7 1.7 1.7
Calcium (mg) 110.5 22.77 133.27 133.27
Iron (mg) 2.55 0.21 2.76 2.76
Magnesium (mg) 93.5 9.9 103.4 103.4
Phosphorus (mg) 969.0 28.71 997.71 997.71
Potassium (mg) 1266.5 144.54 1411.04 1411.04
Sodium (mg) 1827.5 3.96 1831.46 1831.46
Zinc (mg) 0.85 0.17 1.02 1.02
Copper (mg) 3.315 0.04 3.355 3.355
Manganese (mg) 0.595 0.129 0.724 0.724
Selenium (mcg) 34.9 0.5 35.3 35.3
Vitamin A, IU (IU) 255.0 1.98 256.98 256.98
Retinol (mcg) 76.5 0.0 76.5 76.5
Vitamin A, RAE (mcg_RAE) 76.5 0.0 76.5 76.5
Beta Carotene (mcg) 0.0 0.99 0.99 0.99
Vitamin E (mg) 2.64 0.02 2.65 2.65
Vitamin D (IU) n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 3.96 3.96 3.96
Tocopherol, beta (mg) 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.0 0.0 0.0 0.0
Tocopherol, delta (mg) 0.09 0.0 0.09 0.09
Vitamin C (mg) 8.5 7.3 15.8 15.8
Thiamin (mg) 0.085 0.05 0.135 0.135
Riboflavin (mg) 0.17 0.03 0.2 0.2
Niacin (mg) 1.53 0.119 1.649 1.649
Pantothenic acid (mg) 0.34 0.119 0.459 0.459
Vitamin B-6 (mg) 0.085 0.119 0.204 0.204
Folate (mcg) 17.0 18.81 35.81 35.81
Vitamin B-12 (mcg) 42.5 0.0 42.5 42.5
Choline (mg) 110.5 6.0 116.5 116.5
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) n/a 0.01 0.01 0.01
Threonine (g) 0.0 0.02 0.02 0.02
Isoleucine (g) 0.0 0.01 0.01 0.01
Leucine (g) 0.0 0.03 0.03 0.03
Lysine (g) 0.0 0.04 0.04 0.04
Methionine (g) n/a 0.0 0.0 0.0
Cystine (g) n/a 0.0 0.0 0.0
Phenylalanine (g) 0.0 0.03 0.03 0.03
Tyrosine (g) 0.0 0.01 0.01 0.01
Valine (g) 0.0 0.02 0.02 0.02
Arginine (g) 0.0 0.099 0.099 0.099
Histidine (g) 0.0 0.01 0.01 0.01
Alanine (g) 0.085 0.02 0.105 0.105
Aspartic acid (g) 0.0 0.089 0.089 0.089
Glutamic acid (g) 0.17 0.257 0.427 0.427
Glycine (g) 0.0 0.03 0.03 0.03
Proline (g) n/a 0.01 0.01 0.01
Serine (g) 0.0 0.02 0.02 0.02
Cholesterol (mg) 25.5 0.0 25.5 25.5
Trans Fat (g) n/a n/a 0.0 0.0
Saturated Fat (g) 0.0 0.04 0.04 0.04
Phytosterols (mg) n/a 14.85 14.85 14.85
Monounsaturated Fat (g) 0.0 0.01 0.01 0.01
Polyunsaturated (g) 0.085 0.02 0.105 0.105