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Receta Baked Crab Dip
by Global Cookbook

Baked Crab Dip
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Ingredientes

  • 1 lb lump crab meat Chesapeake Blue Crab IS THE BEST!!!
  • 2 pkt cream cheese (8 ounce. ea.)
  • 1/2 pt lowfat sour cream
  • 4 Tbsp. mayonnaise Juice of 1/2 lemon
  • 2 tsp Worcestershire sauce
  • 1/4 tsp garlic salt
  • 1 tsp dry mustard
  • 1/2 c. shredded cheddar cheese

Direcciones

  1. Fold in order given...add in 1/4 c. of cheese. Put in baking dish and add in remaining cheese to top. Bake at 350 for 45 minutes.