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Receta Baked Egg Noodles And Cheese

Name: Baked Egg Noodles And Cheese
Ingredients: 2 1/2 gal WATER, Hot; 4 gal WATER, BOILING; 8 lb CHEESE CHEDDER; 8 ounce BUTTER PRINT SURE; 1 1/2 lb BUTTER PRINT SURE; 10 ounce Lowfat milk, DRY NON-FAT L HEAT; 9 lb NOODLE Large eggs 5LB; 1 lb BREAD SNDWICH 22OZ #51; 1 1/8 lb FLOUR GEN PURPOSE 10LB; 1 Tbsp. PEPPER BLACK 1 LB CN; 2 ounce SALT TABLE 5LB; 2 ounce SALT TABLE 5LB

de Global Cookbook

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Raciónes: 12

Ingredientes

2 1/2 gal WATER, Hot
4 gal WATER, BOILING
8 lb CHEESE CHEDDER
8 ounce BUTTER PRINT SURE
1 1/2 lb BUTTER PRINT SURE
10 ounce Lowfat milk, DRY NON-FAT L HEAT
9 lb NOODLE Large eggs 5LB
1 lb BREAD SNDWICH 22OZ #51
1 1/8 lb FLOUR GEN PURPOSE 10LB
1 Tbsp. PEPPER BLACK 1 LB CN
2 ounce SALT TABLE 5LB
2 ounce SALT TABLE 5LB

Direcciones

PAN: 18 BY 24-INCH ROASTING PAN TEMPERATURE: 350 F. OVEN
1. Add in EGG NOODLE SLOWLY TO SALTED WATER; COOK 15 Min Or possibly Till TENDER; STIR OCCASIONALLY TO PREVENT STICKING.
2. DRAIN. SET ASIDE FOR USE IN STEP 7.
3. RECONSTITUTE Lowfat milk; HEAT TO JUST BELOW BOILING. Don't BOIL.
4. BLEND BUTTER Or possibly MARGARINE AND FLOUR TOGETHER; STIR Till SMOOTH.
Add in ROUX TO Warm Lowfat milk, STIRRING CONSTANTLY.
5. Add in SALT AND PEPPER. BRING Mix TO A BOIL; REDUCE HEAT; SIMMER 5 Min Or possibly Till THICKENED. STIR FREQUENTLY TO PREVENT SCORCHING.
6. Add in CHEESE TO SAUCE; STIR ONLY Till SMOOTH; REMOVE FROM HEAT.
7. COMBINE SAUCE AND EGG NOODLE; MIX WELL.
8. PLACE ABOUT 3 1/4 GAL Mix IN EACH WELL-GREASED PAN.
9. COMBINE BREAD CRUMBS AND MELTED BUTTER Or possibly MARAGARINE; SPRINKLE OVER Mix IN EACH PAN.
10. BAKE 25 Min Or possibly Till BROWNED.
NOTE:
1. IN STEP 6, 3 LB (1-NO. 10 CN) CHEESE, AMERICAN, DEHYDRATED, COMBINE WITH 1 1/2 Quart Hot WATER MAY BE USE. SEE RECIPE NO. F-G-1.
NOTE:
2. OTHER SIZES AND TYPES OF PANS MAY BE USED. SEE RECIPE NO.
NOTE:
3. IN STEP 10, IF CONVECTION OVEN IS USED, BAKE AT 300 F. 15 TO 20 Min Or possibly Till BROWN ON HIGH FAN, OPEN VENT.
NOTE:
4. TWO-NO. 8 SCOOPS MAY BE USED. SEE RECIPE NO. A-4.
SERVING SIZE: 8 1/2 Ounce (