Receta Baked Green Tomatoes - Detailed Nutritional Facts

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Amount Per Serving 1 servings in recipe	tomatoes 8.47g	Total Per Serving	Total for Recipe
Protein (g)	0.07	0.07	0.07
Total Fat (g)	0.02	0.02	0.02
Carbohydrates (g)	0.33	0.33	0.33
Ash (g)	0.04	0.04	0.04
Calories (kcal)	1.525	1.525	1.525
Starch (g)	0.0	0.0	0.0
Sucrose (g)	0.0	0.0	0.0
Glucose (dextrose) (g)	0.11	0.11	0.11
Fructose (g)	0.12	0.12	0.12
Lactose (g)	0.0	0.0	0.0
Maltose (g)	0.0	0.0	0.0
Alcohol (g)	0.0	0.0	0.0
Water (g)	8.01	8.01	8.01
Caffeine (mg)	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0
Sugars (g)	0.22	0.22	0.22
Galactose (g)	0.0	0.0	0.0
Dietary Fiber (g)	0.1	0.1	0.1
Calcium (mg)	0.847	0.847	0.847
Iron (mg)	0.02	0.02	0.02
Magnesium (mg)	0.932	0.932	0.932
Phosphorus (mg)	2.033	2.033	2.033
Potassium (mg)	20.079	20.079	20.079
Sodium (mg)	0.424	0.424	0.424
Zinc (mg)	0.01	0.01	0.01
Copper (mg)	0.005	0.005	0.005
Manganese (mg)	0.009	0.009	0.009
Selenium (mcg)	0.0	0.0	0.0
Vitamin A, IU (IU)	70.573	70.573	70.573
Retinol (mcg)	0.0	0.0	0.0
Vitamin A, RAE (mcg_RAE)	3.558	3.558	3.558
Beta Carotene (mcg)	38.04	38.04	38.04
Vitamin E (mg)	0.05	0.05	0.05
Vitamin D (IU)	n/a	0.0	0.0
Lycopene (mcg)	217.987	217.987	217.987
Lutein + zeaxanthin (mcg)	10.421	10.421	10.421
Tocopherol, beta (mg)	0.0	0.0	0.0
Tocopherol, gamma (mg)	0.01	0.01	0.01
Tocopherol, delta (mg)	0.0	0.0	0.0
Vitamin C (mg)	1.1	1.1	1.1
Thiamin (mg)	0.003	0.003	0.003
Riboflavin (mg)	0.002	0.002	0.002
Niacin (mg)	0.05	0.05	0.05
Pantothenic acid (mg)	0.008	0.008	0.008
Vitamin B-6 (mg)	0.007	0.007	0.007
Folate (mcg)	1.271	1.271	1.271
Vitamin B-12 (mcg)	0.0	0.0	0.0
Choline (mg)	0.6	0.6	0.6
Folic acid (mcg)	0.0	0.0	0.0
Tryptophan (g)	0.001	0.001	0.001
Threonine (g)	0.003	0.003	0.003
Isoleucine (g)	0.002	0.002	0.002
Leucine (g)	0.003	0.003	0.003
Lysine (g)	0.003	0.003	0.003
Methionine (g)	0.001	0.001	0.001
Cystine (g)	0.001	0.001	0.001
Phenylalanine (g)	0.006	0.006	0.006
Tyrosine (g)	0.001	0.001	0.001
Valine (g)	0.002	0.002	0.002
Arginine (g)	0.002	0.002	0.002
Histidine (g)	0.001	0.001	0.001
Alanine (g)	0.003	0.003	0.003
Aspartic acid (g)	0.012	0.012	0.012
Glutamic acid (g)	0.036	0.036	0.036
Glycine (g)	0.002	0.002	0.002
Proline (g)	0.002	0.002	0.002
Serine (g)	0.003	0.003	0.003
Cholesterol (mg)	0.0	0.0	0.0
Trans Fat (g)	n/a	0.0	0.0
Saturated Fat (g)	0.003	0.003	0.003
Phytosterols (mg)	0.593	0.593	0.593
Monounsaturated Fat (g)	0.003	0.003	0.003
Polyunsaturated (g)	0.007	0.007	0.007