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Receta Baked Italian Sausage Links
by Global Cookbook

Baked Italian Sausage Links
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  Raciónes: 12

Ingredientes

  • 2 c. WATER, Warm
  • 18 3/4 lb POLISH SAUSAGE FZ

Direcciones

  1. PAN: 18 BY 26-INCHES SHEET PAN TEMPERATURE: 400 F. OVEN
  2. PLACE ITALIAN SAUSAGE LINKS IN SINGLE LAYERS ON 4 SHEET PANS (18 BY 26 INCH). PIERCE EACH SAUSAGE. POUR 1 C. Warm WATER OVER SAUSAGES IN EACH PAN. COVER; BAKE IN 400F. OVEN 20 Min. REMOVE COVER; BAKE 15 Min LONGER Or possibly Till BROWNED.
  3. SERVING SIZE: 2 SAUSAGES