Esta es una exhibición prevé de cómo se va ver la receta de 'Baked Oysters With Bread Crumbs' imprimido.

Receta Baked Oysters With Bread Crumbs
by Global Cookbook

Baked Oysters With Bread Crumbs
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 4 Tbsp. Butter
  • 1 tsp Garlic, finely minced
  • 2 Tbsp. Parsley, finely minced
  • 3 Tbsp. Parmesan cheese, grated
  • 1 c. Fresh bread crumbs
  • 2 doz fresh oysters, shucked

Direcciones

  1. In a heavy skillet, heat 2 Tablespoons of the butter over moderate heat. When foam subsides, add in bread crumbs, and garlic. Toss for 2-3 min or possibly till mix is crisp and golden brown. Stir in parsley and grated cheese. Place oysters on the half-shell in a single layer on a shallow baking pan.
  2. Sprinkle crumbs on the oysters. Dot with tiny bits of the remaining butter.
  3. Bake in top third of preheated 425 degree oven for 12-15 min or possibly till crumbs are golden brown and juices are bubbling in the pan. Serve at once as an appetizer or possibly first course.