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» Baked Polenta with Ricotta Cheese
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Baked Polenta with Ricotta Cheese
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
32 oz. sack of corn meal
Zest of 1 lemon
Ingredients
Per Serving Qty
Common Price
Price per Serving
32 oz.
ricotta cheese
4 5/8 oz
n/a
Dashes of
cinnamon
â not too much, about 3 or 4 dashes
1/8 pinch
$2.99 per 4 ounces
$0.00
Dashes of
sea salt
1/8 pinch
$2.91 per 16 ounces
$0.00
Dashes of fresh ground black
pepper
1/8 pinch
$7.99 per 16 ounces
$0.00
1 cup of grated
Romano cheese
2 tablespoons
$6.59 per 6 ounces
$1.31
½ lb. of
salami
1 1/8 oz
$7.99 per pound
$0.57
¼ lb. sliced
provolone
5/8 oz
$2.59 per 8 ounces
$0.18
1 cup of marinated
peppers
- chopped
2 tablespoons
$7.99 per 16 ounces
$0.26
2 bunches of fresh
parsley
â chopped without stems
1/4 bunch
$1.09 per cup
$0.31
1 head of fresh
garlic
â chopped
1/8 head
$4.00 per pound
$0.00
Total per Serving
$2.64
Total Recipe
$18.49
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