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Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/4 lb Lean Pork Tenderloin -- 6 chops 1 1/4 lb
$4.49 per pound
$5.61
1 tsp Vegetable Oil 1 tsp
$3.00 per 48 fluid ounces
$0.01
2 c. Mushrooms -- fresh, sliced 2 cup
$3.69 per 8 ounces
$2.28
1 c. Chicken Broth 1 cup
$0.99 per 14 1/2 ounces
$0.57
5 tsp Cornstarch 5 tsp
$2.89 per 16 ounces
$0.09
1/4 tsp Tarragon -- dry, crushed 1/4 tsp
$1.97 per 2 ounces
$0.01
2 ounce Processed Swiss Cheese 2 oz
$2.59 per 8 ounces
$0.65
3 c. Rice, cooked 3 cup
$5.00 per 10 pounds
$0.52
Total Recipe $9.73
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