| 1 x Clove garlic, finely minced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Dry Marjoram |
1 1/2 teaspoons |
$6.49 per 1/3 ounces
|
$0.65 |
| 4 Tbsp. Flat leaf parsley, minced |
2 tablespoons |
$1.09 per cup
|
$0.14 |
| 3 Tbsp. Fresh bread crumbs |
1 tablespoon |
$1.79 per 15 ounces
|
$0.04 |
| 4 Tbsp. Extra virgin extra virgin olive oil |
2 tablespoons |
$5.99 per 16 fluid ounces
|
$0.37 |
| 1/2 tsp Salt Grnd pepper to taste |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 1/2 lb Salmon fillets, skinned |
3/4 lb |
$6.99 per pound
|
$5.24 |
| Total per Serving |
$6.47 |
| Total Recipe |
$12.93 |
Suggestions?