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Baked Stuffed Plaice - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x plaice tailed and fin removed Stuffing
56 gm breaderumbs
1 x salt and pepper
28 gm butter Coating beaten egg breadcrumbs
Ingredients Per Recipe Qty Common Price Price per Recipe
28 gm suet finely minced 28 g
$0.75 per pound
$0.05
4 tsp minced parsley grated rind of one lemon 4 tsp
$1.09 per cup
$0.09
Total Recipe $0.14
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